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Manufacturing method of ginseng fruit and ginseng spray plenty ginsenoside quantity

机译:人参果的制造方法及人参喷雾量大的人参皂甙

摘要

A method of manufacturing fruit and flower stalk of ginseng having high contents of ginsenoside is provided which increases the content of ginsenoside Rb1, ginsenoside Rb2, ginsenoside Rc, ginsenoside Rd, ginsenoside Re and other ginsenosides. Fruit and flower stalk of ginseng are treated with light, steamed one or more times, dried and then soaked in a solution containing one or more ginsenoside hydrolysates selected from alpha-glucosidase, alpha-Rhamnosidase and soyasapogenol B. After the soaking process, the fruit and flower stalk can be additionally treated with any one of ultrasonic treatment, low-frequency treatment, electric field treatment and magnetic field treatment. The light is selected from infrared rays, visible rays and ultraviolet rays.
机译:提供了一种人参皂苷含量高的人参果实和花梗的制造方法,其增加了人参皂苷Rb1,人参皂苷Rb2,人参皂苷Rc,人参皂苷Rd,人参皂苷Re和其他人参皂苷的含量。将人参的水果和花梗进行光处理,蒸一次或多次,干燥,然后浸泡在包含一种或多种选自α-葡萄糖苷酶,α-鼠李糖苷酶和大豆皂酚B的人参皂苷水解产物的溶液中。花茎还可以采用超声波处理,低频处理,电场处理,磁场处理中的任一种进行处理。所述光选自红外线,可见光和紫外线。

著录项

  • 公开/公告号KR100852137B1

    专利类型

  • 公开/公告日2008-08-13

    原文格式PDF

  • 申请/专利权人

    申请/专利号KR20070097500

  • 发明设计人 성인환;

    申请日2007-09-27

  • 分类号A23L1/212;A23L1/29;

  • 国家 KR

  • 入库时间 2022-08-21 19:51:43

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