METHOD FOR PREPARING OF SPECIAL FRESH APPLES FOR STORAGE

摘要

FIELD: process for preparing of fresh apples for further usage in space feeding.;SUBSTANCE: method involves inspecting apples and washing at predetermined mode parameters in sweet water; sequentially holding in solutions of potassium permanganate and citric acid and in suspension of preparation produced from Mortierella gemmifera micromycet biomass by predetermined process; exposing to ultraviolet radiation; packaging each apple fruit in smoking paper and placing in polymeric trays. Method allows apples to be transported to spacecraft, kept there during 45 days and used as space feeding.;EFFECT: prolonged storage of apples.