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process of obtaining ethanol by saccharomyces cerevisiae immobilized on chrysotile in an internal circulation pneumatic bioreactor

机译:内循环气动生物反应器中固定在温石棉上的酿酒酵母获得乙醇的方法

摘要

SACCHAROMYCES CEREVISIAE PROCESS OF ETHANOL OBTAINED IN CRISTILA IN PNEUMATIC IN-CIRCULATION BIORREATOR. A process for obtaining ethanol by Saccharomyces cerevisiae immobilized on chrysotile in a circulating pneumatic bioreactor from a culture medium with carbon source between 160 and 300 gIL, chrysotile between 0.5 and 5% w / v anti- sparkling, the reactor operating at 30 ° C to 35 ° C while its contents are homogenized with the aid of gas injection at a flow rate of 0.3 to 0.9 vvm, with inoculation between 5 and 30 gIL on a dry cell basis. Saccharomyces cerevisiae, where the immobilization of cells from the culture medium on the chrysotile support occurs concurrently with the ethanol production process. The fermentation period extends between 7 and 14 hours, after which the reactor is depleted and the fibers containing the cells immobilized within the reactor are maintained. The wine produced from the reaction is recovered with a higher final ethanol concentration than could be obtained by free cell processes. The process is carried out in batch or repeated batch.
机译:气内循环除气器中在克里斯蒂娜中获得的乙醇的糖酵解过程。一种通过固定在循环气动生物反应器中的温石棉上的酿酒酵母从碳源在160至300 gIL,温石棉在0.5至5%w / v之间抗闪闪的培养基中获得乙醇的方法,反应器在30°C至35℃,同时借助注气以0.3至0.9 vvm的流速将其内容物均质化,并在干细胞基础上接种5至30 gIL。酿酒酵母,其中来自培养基的细胞固定在温石棉支持物上与乙醇生产过程同时发生。发酵期在7至14小时之间,此后反应器被耗尽,并且保持包含固定在反应器内的细胞的纤维。从反应产生的酒中回收的最终乙醇浓度要比游离细胞法高。该过程分批或重复进行。

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