enzymatic and chemical extraction process for recovery of fenugreek gum extract and protein and dietary fiber

摘要

the goal of this work is to develop a process based on the enzymatic and chemical treatments to enhance the polysaccharides and proteins of the plant and produce a white gum more performing the thickening action and more viscous, and, on the other hand, extracts rich in pu00e9ptides and the solid and amino acid based on cellulose fibres with different uses.