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SAUCE FOR GRILLING OF EEL AND GRILLING METHOD OF EEL WITH THE SAUCE

机译:鳗鱼烤酱和用该酱烤鳗鱼的方法

摘要

Use hot pepper paste as a trowel fish grid baste of a main composition and preparation method thereof be used to show beautiful taste and nutritive value without greasiness and fishy smell, pass through addition alcohol drink, malt, the garlic cream cooked, green pepper powder and capsicum paste. One trowel fish grid baste contains the parts 50-500 of capsicum paste, the parts 5-50 of alcohol drink, the parts 10-100 of malt, the parts 5-50 cook and mashed garlic and the 0. of green pepper powderThe parts 01-1. Furthermore trowel fish grid baste contains one or more additives 0. from flavouring01-0.1 part, the 0. of gingerThe parts 1-5, the 0. of big leek1-5 is elected in part, and the 0. of sheep creamThe parts 5-5 and the 0. of sesame001-0.1 part. Ginger, big leek and sheep cream are crushed or fine mince. Furthermore trowel fish grid baste fine contains the garlic or mashed garlic shredded in addition to cook and mashed garlic. A kind of method is used to prepare trowel fish grid baste and includes the following steps:: rectifying trowel fish; Main torture trowel fish; Trowel fish grid baste is propagated on the front of trowel fish and the inside; Secondary torture trowel fish.
机译:以辣椒酱为主要成分的抹泥鱼网状糊剂及其制备方法,用以表现出美丽的味道和营养价值,而没有油腻和腥臭味,并通过添加酒精饮料,麦芽,煮熟的大蒜奶油,青椒粉和辣椒酱。抹泥鱼网格浆包含辣椒酱50-500份,酒精饮料5-50份,麦芽10-100份,大蒜和蒜泥5-50份,青椒粉0.份01-1。此外,抹泥刀鱼网状调味料还包含一种或多种添加剂0.从调味01-0.1份,生姜0.到1-5部分,大韭菜1-5的0.在一部分中被选出,羊乳霜的0.在第五部分中-5和sesame001-0.1部分的0。将生姜,大韭菜和羊奶油捣碎或切碎。此外,抹泥鱼网格浆除包含煮熟或捣碎的大蒜外,还包含切碎的大蒜或捣碎的大蒜。一种制备鱼网格糊的方法,包括以下步骤:主拷打tro鱼;鱼的网格状废物在鱼的前部和内部传播。二次酷刑鱼。

著录项

  • 公开/公告号KR20090058102A

    专利类型

  • 公开/公告日2009-06-09

    原文格式PDF

  • 申请/专利权人 AN YONG SUB;

    申请/专利号KR20070124742

  • 发明设计人 AN YONG SUB;

    申请日2007-12-04

  • 分类号A23L1/39;A23L1/325;

  • 国家 KR

  • 入库时间 2022-08-21 19:13:15

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