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COMPOSITION FOR CONTROLLING THE INCREASE OF BLOOD GLUCOSE USING POLYETHYLENE GLYCOL AND GALLATED CATECHIN

机译:用聚乙二醇和没食子儿茶素控制血糖含量的组合物

摘要

PURPOSE: A blood-sugar increase-preventing composition and a health food comprising the same are provided to prevent sugar from being absorbed into stomach and intestines by different action mechanism from that of common hypoglycemic agents. CONSTITUTION: A health food comprises a green tea extract and a polymeric material as active ingredients. The green tea extract contains one or more materials selected among epigallocatechin gallate or epicatechin gallate. The polymeric material suppresses the epigallocatechin gallate or epicatechin gallate from being absorbed into blood. The polymeric material is selected from the group consisting of polyethylene glycol(PEG), PEG derivative, water-soluble copolymer, methoxy polyethylene glycol(mPEG) and polypropylene glycol(PPG).
机译:用途:提供防止血糖增加的组合物和包含该组合物的保健食品,以防止糖通过与普通降糖药不同的作用机理被吸收到胃和肠中。组成:一种保健食品,包括绿茶提取物和聚合材料作为有效成分。绿茶提取物包含一种或多种选自表没食子儿茶素没食子酸酯或表儿茶素没食子酸酯的材料。聚合材料抑制表没食子儿茶素没食子酸酯或表儿茶素没食子酸酯被吸收到血液中。聚合材料选自聚乙二醇(PEG),PEG衍生物,水溶性共聚物,甲氧基聚乙二醇(mPEG)和聚丙二醇(PPG)。

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