DEVICE FOR HAND DISPENSING OF FOAMY AND/OR CARBONATED BEVERAGES

摘要

FIELD: food industry.;SUBSTANCE: invention relates to trading equipment for pouring beer and other foamy andor carbonated beverages from isobarometric container into plastic bottles in shops, kiosks, restaurants and bars. Channel, supplying the gas in the device is made inside the casing, along the beverage supplying channel, embracing it. Triple valve is placed in casing cavity, which has three sequentially placed ring chambers. Channels, supplying gas and beverage are connected respectively to the first and the third chambers. Additional channel connected to deflecting discharge channel is connected to the second cavity. Ring valve has axial channel placed in the third chamber of casing and situated in valve seat with possibility of its axial out-in traverse and rod placed in casing chambers with possibility of its axial out-in traverse. One side of rod is put outside of the first chamber and kinematically connected to the control stick. The other part of rod is placed in the third casing chamber, moved through the axial valve channel and kinematically connected to it with the first spring, forcing out the valve from the end of the rod to this valve's seat, formed by bulge between the second and the third casing chambers and ring bulge on the rod. The rod has axial channel, closed with dummies from both sides, the first raw of radial through holes, made in the rod for connection of its axial channel with the first casing chamber and the second raw of radial through holes made in the rod beneath its ring bulge along casing chambers placed for connection between axial rod channel and the second casing chamber. The second and the third chambers are isolated with the help of ring valve.;EFFECT: invention provides for cooling of beverage during the pouring, it reduces foaming and simplifies device technical maintenance.;2 cl, 5 dwg