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origomeritsukupuroshianijin (OPC) measuring method

机译:Origo Meri Tsukupuroshi Anijin(PC)衡量指标

摘要

The black soybean hull extract (Black Soy Bean Hull Extract) and the like natural ones, the food and drink and the medical supply and/or origomeritsukupuroshianijin which is included in the cosmetics (OPC) entire content and/or average degree of polymerization being new it measures, it offers simple method. In addition, the standard setting method of OPC as a healthy food is offered. As stationary phase offering the sample to the column chromatography which uses the acidification ethanol, the ethanol and the acetone which acquire gray level gradient making use of the sequential phase dextran type column, as flow phase, it extracts it comes after each cutoff which is obtained thiol it disassembles, the content in each cutoff of epikatekin and epikatekinchioeteru which it occurs it measures, from epikatekin of each cutoff which is obtained and content of epikatekinchioeteru, following to specified arithmetic expression, the gross weight of OPC in the sample and/or it calculates the eluant by each flow phase, average degree of polymerization.
机译:化妆品(OPC)中所含的黑大豆皮提取物(Black Soy Bean Hull Extract)等天然提取物,食品和药品以及/或医疗用品和/或origomeritsukupuroshianijin的全部含量和/或平均聚合度是新的它测量,它提供了简单的方法。此外,还提供了OPC作为健康食品的标准设置方法。作为样品的固定相,使用顺序化的葡聚糖型色谱柱,使用酸化的乙醇,通过灰度梯度获得乙醇梯度的乙醇和丙酮,作为柱色谱提供样品,在获得每个截止值后将其萃取分解的硫醇,从得到的每个表皮的表皮蛋白和表皮的水平,到规定的算术表达式,从样品中获得的表皮和表皮中的OPC的总重量,测量其和/或表皮中的OPC的总重量通过每个流动阶段,平均聚合度计算洗脱液。

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