FOOD PROCESSOR WHICH MAKE PRESSURE OF A DRYING BOX INTO A VACUUM CONDITION AND REDUCE THE FOOD WASTE DRY TIME

摘要

PURPOSE: A food processor is provided to increase drying velocity, thermal efficiency and energy efficiency of the food processor, while reducing maintenance costs and noise.;CONSTITUTION: A food processor includes a vacuum pump at an exit site of a normal food processor to reduce the pressure of circulating air and pressure of a direr inside to the sub atmospheric pressure, and reduce drying time by controlling the vapor pressure of food waste.;COPYRIGHT KIPO 2010