VEGETABLE PROCESSED FOOD VIVIDLY RETAINING GREEN COLOR DEVELOPMENT

摘要

PROBLEM TO BE SOLVED: To provide vegetable processed food vividly retaining green color development, suitable for mass production, and secured in safety.;SOLUTION: The vegetable processed food contains a base food material and a color material having tea leaves as the raw material, and is obtained by processing the materials in an edible condition. The base food material is a material derived from vegetables, and the color material is a tea processed product obtained by mixing copper ion water whose contained copper ion amount is grasped, and tea leaves, and further heating the product to subject to copper chlorophyll treatment, and the tea processed product is liquid tea in a condition that the tea leaf component is eluted or dispersed in water. Since the color material is mass-producible, it is possible to mass-produce the vegetable processed food vividly retaining green color development, and offer to the market as an inexpensive product.;COPYRIGHT: (C)2011,JPO&INPIT