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Manufacturing process of Extract of Bee Venom for food additive

机译:食品添加剂蜂毒提取物的制备工艺

摘要

The present invention relates to a method for preparing bee venom extract for food additives, and more specifically, after putting bee 2200 water in a burlap net and putting it in a pot, pouring 4000 cc of water, adding licorice 5-10 g, and green tea 3 g, Preparing bee venom by heating with fire; Filtering bee venom with a filter to produce bee venom extract; Sealing the bee venom extract; And a step of sequentially washing the sealed bee venom extract under high temperature sterilization and pasteurization, followed by washing the sealed exterior.;The present invention has the effect that can be used more widely as a variety of edible miso and beverages and various general medicinal health supplements food using the bee venom extract boiled with live bee (bong) itself with water.;Bee Venom Extract, Various Drinks, Various Foods, Disease Prevention, Disease Treatment, General Medicine Functional Foods
机译:本发明涉及制备用于食品添加剂的蜂毒提取物的方法,更具体地讲,是将蜂2200水放入粗麻布网中并放入锅中,倒入4000cc水,加入甘草5-10g,绿茶3克,用火加热制备蜂毒;用过滤器过滤蜂毒以产生蜂毒提取物;密封蜂毒提取物;以及在高温灭菌和巴氏灭菌法下依次洗涤密封的蜂毒提取物,然后洗涤密封的外部的步骤。本发明具有可以更广泛地用作各种食用大酱和饮料以及各种通用药物的效果。用蜂毒提取物和活蜂(水)本身煮沸的水补充健康食品。蜂毒提取物,各种饮料,各种食品,疾病预防,疾病治疗,一般医学功能性食品

著录项

  • 公开/公告号KR101150293B1

    专利类型

  • 公开/公告日2012-06-08

    原文格式PDF

  • 申请/专利权人

    申请/专利号KR20080086779

  • 发明设计人 서영철;

    申请日2008-09-03

  • 分类号A23L1/29;A23L1/30;A23L1/202;

  • 国家 KR

  • 入库时间 2022-08-21 17:07:58

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