Food product useful as a spread for breads, preferably a savory bread-spread, comprises a kiln-dried cereal, and a plant component, in which the plant component is not a kiln-dried cereal

摘要

Food product comprises (in wt.%) a kiln-dried cereal (2-80), and a plant component (20-98), where the plant component is not a kiln-dried cereal. An independent claim is also included for preparing the food product comprising mixing a kiln-dried cereal (2-80 wt.%) with a plant component (20-98 wt.%), where the plant component is not a kiln-dried cereal.