METHOD FOR RAISING IMMUNOLOGICAL STATUS OF EARLY-AGE PIGLETS AT WEANING

摘要

A method for raising the immunological state of early-age piglets at weaning includes using a probiotic, which is a mixture of cultural liquids, comprising products of microbial synthesis of spore culture Bacillus subtilis strains on the background of feeding complete mixed feeds. The preparation "Vitakorm-Multisporin" in a 0.03 % concentration in an equivalent of 1.5 ml/head is used as the probiotic. It is drunk to suckling piglets in the period of the 25 to 60-day age, each morning diluting the preparation with drinking water, and they are additionally fed with a prestarter mixed feed up to the 60-day age, in doing so the piglets are weaned from a sow in the 40-day age.