METHOD FOR PRODUCING HARD-BOILED SIDE DISH AND HARD-BOILED SIDE DISH BY USING THE SAME

摘要

PURPOSE: the seasons follow each other in rotation prepares food by making seasoning mix by marinating abalone for offer of preparing food outside manufacture season, pork, chicken, dry before heating the seasons follow each other in rotation mixture. ;CONSTITUTION: the production method prepared food outside season is sequentially included the following steps: to prepare seasoning mix and pass through one or more abalones and be impregnated, pork, in chicken flavoring (S10); It boils seasoning mixture (S20); And the seasons follow each other in rotation prepares food (S30) for mixture preparation of having dried that the seasons follow each other in rotation. Including 10-20 weight % the seasons follow each other in rotation soy sauce, the water of 13-23 weight % seaweed, oligosaccharaide in 10-20 weight %, 3-7 weight % polished rice wine, the garlic of 4-9 weight %, the onion of 9-17 weight %, the apple of 13-23 weight %, 1-4 weight %, the black pepper of the green onion 4-9 % and 10-200 weight % of ginger. ;The 2013 of copyright KIPO submissions;The step of prepared by [Reference numerals] seasoning mixture (S10); (S20) seasoning, which cooks step and prepares, boils seasoning mixture; (S30) drying step, for making seasoning cook dish;