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Use of trisodium pyrophosphate, methods for improving the taste of a dry or semi-dry cat food and increasing the taste effect of an aroma or taste factor, and appetite factor for dry or semi-dry cat food.
Use of trisodium pyrophosphate, methods for improving the taste of a dry or semi-dry cat food and increasing the taste effect of an aroma or taste factor, and appetite factor for dry or semi-dry cat food.
The invention concerns a novel appetizing agent containing trisodium pyrophosphate combine with a flavour and a taste enhancer, for dry or semi-dry foods for domestic animals, and a method for enhancing appetence of said foods. The invention also concerns a method for increasing and enhancing the taste of flavours and other factors of taste present in domestic animal foods.
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