development of an aloe vera cream cheese enriched. the present invention relates to the production of a cheese enriched with aloe vera. aloe vera gel is characterized by a wealth of essential elements to make the body a variety of amino acids, vitamins, antioxidants, fiber, and a variety of amino acids, proteins, sugars and lipids.this new product will be unique with the functional properties, medicinal and nutritional variety and can be used at any time of the day and in all age categories.
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