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SNP FOR DETERMINATION OF MEAT QUANTITY IN HANWOO AND DIAGNOSIS METHOD OF MEAT QUANTITY USING THE SAME

机译:SNP测定韩窝肉量及同方法诊断肉量

摘要

The present invention relates to a single nucleotide polymorphism (SNP) marker related to carcass weight and eye muscle area of Hanwoo (Korean beef), and more specifically, to an SNP marker related to carcass weight and eye muscle area in FAS gene existing in quantitative trait loci for early determining and selecting premium Hanwoo for improving meat quantity. According to the present invention, the SNP of FAS gene is used for translating carcass weight and eye muscle area of Hanwoo at a molecular biological level and is used as a selectable genetic marker for improving meat quantity of Hanwoo by providing profiles on genes and proteins related to meat quantity of Hanwoo.
机译:本发明涉及与韩宇(韩牛肉)的car体重量和眼肌面积有关的单核苷酸多态性(SNP)标记,更具体地,涉及定量存在的FAS基因中与car体重量和眼肌面积有关的SNP标记。特质位点,用于早期确定和选择优质Hanwoo来提高肉类数量。根据本发明,FAS基因的SNP用于在分子生物学水平上翻译韩宇的car体重量和眼肌区域,并且通过提供有关相关基因和蛋白质的概况而用作提高韩宇肉量的可选择遗传标记。到韩宇的肉量

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