首页> 外国专利> METHOD FOR MANUFACTURING FILM HAVING ANTIBACTERIAL AND OXYGEN PERMEATION INHIBITING FUNCTIONS BY ADDING FICUS NIPPONICA COMPONENT

METHOD FOR MANUFACTURING FILM HAVING ANTIBACTERIAL AND OXYGEN PERMEATION INHIBITING FUNCTIONS BY ADDING FICUS NIPPONICA COMPONENT

机译:通过添加尼桑毛F成分制造具有抗菌和透氧抑制功能的薄膜的方法

摘要

The present invention relates to a method for manufacturing a film having antibacterial and oxygen permeation preventing functions by adding a ficus nipponica component. The present invention manufactures a film by melting ficus nipponica powder with a heater, adding an additive agent having odor preventing and volatile functions to polyethylene resin, and then heating it with the heater. Accordingly, the film has an antibacterial function because of the antibacterial function of ficus nipponica as a natural ingredient. In case of using the film as a packing material for fresh food, the present invention can obtain an antibacteria effect and the prevention of oxygen permeability to prevent microorganisms generated from fresh food in long-term storage, can increase the storability of the fresh food by maintaining the high freshness of the fresh food, and can fundamentally prevent odor occurred from the fresh food.;COPYRIGHT KIPO 2015
机译:本发明涉及一种通过添加榕树皮成分来制造具有抗菌和防止氧渗透功能的膜的方法。本发明通过用加热器熔化榕树粉,将具有防臭和挥发性功能的添加剂添加到聚乙烯树脂中,然后用加热器加热来制造膜。因此,由于作为天然成分的榕树的抗菌功能,该膜具有抗菌功能。在将膜用作新鲜食品的包装材料的情况下,本发明可以获得抗菌效果并且防止氧渗透性以防止由新鲜食品产生的微生物在长期储存中,并且可以通过以下方式提高新鲜食品的耐贮藏性:保持新鲜食品的高新鲜度,并从根本上防止新鲜食品产生异味。; COPYRIGHT KIPO 2015

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