Antimicrobial Sachet Containing Encapsulated Allyl Isothiocyanate Bead to Inactivate pathogenic microorganism on fresh produces

摘要

PURPOSE: An AIT(allyl isothiocyanate) bead containing antibiotic sash is provided to effectively suppress microorganisms including Bacillus cereus existing in fresh food. CONSTITUTION: An AIT bead containing antibiotic sash comprises AIT beads encapsulated by alginate; and low density polyethylene in which the AIT bead is accepted. The diameter of the AIT bead is 2.0-2.2 mm. The thickness of the low density polyethylene sash is 20-150 micrometers. The microorganism is one or more selected from a group consisting of general mesophilic aerobic bacteria(MAB), mold, yeast and Escherichia coli(E. coli). The AIT bead containing antibiotic sash is received in a fresh food packing material.