The present invention relates to a cooking method of Jajang Tteok-bokki, maintaining spicy Tteok-bokki taste, and providing rice cakes with Jajang sauce together, which enables Korean people to enjoy the taste. The cooking method has a large variety of choices, such as hot, medium, and mild according to your preference, maintains the unique taste of the existing spicy Tteok-bokki so people may enjoy the taste by selecting the level of the spicy Tteok-bokki and eat Tteok-bokki with Jajang sauce, which can make the taste delicious.
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