STRAIN lactobacilli Lactobacillus acidophilus K3SH24 used for PRESOWING ACTIVATION OF SEEDS TOMATOES

摘要

1. The use of the strain Lactobacillus acidophilus K3SH24 for pre-processing tomata.2 seeds. Presowing treatment method, comprising treating the seeds of tomato strain Lactobacillus acidophilus K3SH24 within 1.5 days before sowing or soaking.