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METHOD OF IMPROVING QUALITY OF WHEAT GRAIN

机译:改善小麦品质的方法

摘要

FIELD: agriculture.;SUBSTANCE: invention can be applied in production of winter wheat grain crop with high quality indices. This invention consists in that during treatment of seed micro-fertiliser MERS Grade B is employed in amount of 0.5 l per ton of seeds, which is dissolved in 8-10 litres of Sernovodskaya mineral water per one hectare, and crops are sprayed when came up with mixture of this preparation in amount of 1 l/ha with addition of urea in amount of 5-6 kg/ha.;EFFECT: proposed method allows higher yield, higher quality, and reduced costs for production of grain, besides, both protein content in grain and content of humus in leached soil can increase.;1 cl, 1 tbl, 2 ex
机译:领域:农业;物质:本发明可以用于具有高质量指标的冬小麦谷类作物的生产。本发明在于在种子微肥的处理过程中,使用每吨种子0.5升的MERS B级,将其溶解在每1公顷的8-10升Sernovodskaya矿泉水中,并在作物生长时喷洒农作物。这种制剂的混合物的量为1 l / ha,尿素的量为5-6 kg / ha 。;效果:建议的方法不仅可以提高蛋白质的产量,而且可以提高品质,降低谷物生产成本沥滤土壤中的谷物含量和腐殖质含量可以增加。; 1 cl,1 tbl,2 ex

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