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Saccharide fraction from wheat, isolation method and field of use of the invention
Saccharide fraction from wheat, isolation method and field of use of the invention
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机译:来自小麦的糖精馏分,分离方法和本发明的应用领域
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摘要
Fractions extracted from wheat seeds germinated and macerated in water having a molecular weight comprised between 3 and 30 K Daltons are described.
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