首页> 外国专利> A PACKAGING METHOD FOR FIGURED EGG-SHAPED CHOCOLATE FOOD PRODUCT

A PACKAGING METHOD FOR FIGURED EGG-SHAPED CHOCOLATE FOOD PRODUCT

机译:蛋形巧克力食品的包装方法

摘要

The present invention is a packaging method for an egg-formed (30) hollow chocolate food product which encircles a capsule (34) wherein a product (60) is kept. The packaging method comprises the process steps of providing a foil element (10) on a die (40) which is partially wider than the egg (30) area; forming a main cavity (12) and an auxiliary cavity (14) placed into said main cavity (12) which is in longitudinal half form of the egg (30) by means of printing on the foil element (10) by a corresponding core (46) of the die (40); releasing the egg (30) towards the main cavity (12) and engaging a figurative element (32) thereon to the corresponding auxiliary cavity (14); coupling thereof to the main cavity (12) and closing the package.
机译:本发明是一种包装有蛋形(30)的中空巧克力食品的包装方法,该食品围绕着容纳有产品(60)的胶囊(34)。该包装方法包括以下过程步骤:在模具(40)上提供箔元件(10),该箔元件部分地比鸡蛋(30)的区域宽;形成一个主腔(12)和一个放置在所述主腔(12)中的辅助腔(14),该辅助腔(14)是鸡蛋(30)的纵向一半形式,通过在相应的芯(10)上印刷在箔元件(10)上46)的模具(40);向主腔(12)释放鸡蛋(30),并将其上的图形元件(32)接合到相应的辅助腔(14);将其耦合到主腔(12)并封闭包装。

著录项

  • 公开/公告号WO2017176223A1

    专利类型

  • 公开/公告日2017-10-12

    原文格式PDF

  • 申请/专利号WO2016TR50458

  • 发明设计人 COBAN ERDOGAN;

    申请日2016-11-24

  • 分类号A23G1/50;B65D85/60;

  • 国家 WO

  • 入库时间 2022-08-21 13:29:22

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