METHOD FOR MANUFACTURING DEEP-FRIED FROZEN MANGO

摘要

The present invention relates to a method for manufacturing deep-fried frozen mangoes in which the original flavor and sweetness of mangoes are not reduced even if the mangoes are kept frozen and the prototype of the mango is preserved. The deep-fried frozen mangoes prepared by the manufacturing method of the present invention maintains excellent flavor and sugar content in both the freshly fried state and the frozen state and can be sold in not only instant frying corners but large-sized markets and convenience stores through mass production and freezing distribution. Also, consumers can enjoy delicious deep-fried frozen mangoes in cold conditions like ice cream. The deep-fried frozen mangoes has excellent sugar content and flavor even when thawed at room temperature and can be eaten conveniently by using a frying pan or a microwave oven, thereby being a new food satisfying both taste and convenience.;COPYRIGHT KIPO 2017