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SUBSTRATE AND CAPSULE FOR BEVERAGES PREPARATION BY CENTRIFUGATION, SYSTEM AND METHOD FOR PREPARATION OF BEVERAGES BY CENTRIFUGATION

机译:通过离心制备饮料的基质和胶囊,通过离心制备饮料的系统和方法

摘要

FIELD: food industry; machine building.;SUBSTANCE: invention relates to optically readable code substrate, which can be connected to capsule or can be part of capsule used for beverage delivery into beverage preparation device by capsule centrifugation. Substrate contains, at least, one sequence of symbols, applied onto substrate surface so, to when bringing capsule into rotation about axis external reading device reader read each symbol in sequential order. Symbols are formed, at least, partially by surfaces, providing in any direction at angle varying from 3 to 10° relative to normal to said surface, mainly, diffuse reflection of any incident light beam, forming with normal to said surfaces angle of incidence, which can range from 0 to 10°.;EFFECT: disclosed are substrate and capsule for beverages preparation by centrifugation, system and method for preparation of beverages by centrifugation.;25 cl, 14 dwg
机译:领域:食品工业;光学可读代码基底,其可以连接至胶囊,或者可以是用于通过胶囊离心将饮料输送到饮料制备装置中的胶囊的一部分。基板至少包含一个施加在基板表面的符号序列,以便在使胶囊绕轴旋转时,外部读取设备读取器按顺序读取每个符号。至少部分地由表面形成符号,这些符号在任何方向上相对于所述表面的法线以3至10°的角度变化,主要是任何入射光束的漫反射,以垂直于所述表面的入射角形成,范围为0至10°。效果:公开了用于通过离心制备饮料的底物和胶囊,通过离心制备饮料的系统和方法。25cl,14 dwg

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