Cereal bars without lactose with lycopene and amaranth

摘要

The present invention relates to the formulation of cereal bars with carotenoid (lycopene), pseudocereal (amaranth) and seed of Jaca, as well as the characteristic of the lactose free.Developing this way a cereal bars with nutritional and functional components.The development of the bar is in the decrease of risk of prostate cancer, lactose intolerance, cardiovascular disease.Iron deficiency anemia and acts as a regulator of intestinal offer fibres which improves constipation.While emphasizing the importance of a healthy balanced diet with a food with easy access and high nutritional value.