- A2 PROCESS FOR THE ISOLATION OF -CASEIN A2 FROM GOAT MILK AND USE FOR FOOD OF THE SAME

摘要

The present invention relates to a method for separating A2 -casein from goat milk protein and a use thereof in foods. The -casein A2 protein according to the present invention can be used as a protein material in foods such as special medical applications including meals for the elderly, which are manufactured to facilitate comprehensive nutritional supplementation and digestion and absorption.