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Rg2 Manufacturing method for Fermented panax ginseng concentrate with increased amount of Rg2 and Cosmetic composition for improving skin whitening using Fermented panax ginseng concentrate
Rg2 Manufacturing method for Fermented panax ginseng concentrate with increased amount of Rg2 and Cosmetic composition for improving skin whitening using Fermented panax ginseng concentrate
The present invention relates to a manufacturing method of a fermented ginseng concentrate capable of increasing ginsenoside Rg2 content by using a novel strain having saponin bioconversion ability, and a cosmetic composition for improving skin whitening using a fermented ginseng concentrate having an effect of improving skin whitening by inhibiting tyrosinase. To this end, the present invention provides a manufacturing method of a fermented ginseng concentrate with increased ginsenoside Rg2 content, comprising: a reaction solution preparing step of mixing ginseng powder or ginseng extract with purified water to prepare a mixed solution; an inoculation step of inoculating the mixed reaction solution with Saccharomyces servazzii strain GB-07 (accession number: Korean agricultural microorganism resource center KACC93250P) having ginsenoside bioconversion ability; an enzyme mixing step of inoculating the mixed reaction solution with pectinase-based Optivin Mash enzyme; a fermentation step of fermenting a fermentation target object inoculated with the Saccharomyces servazzii strain GB-07 and the Optivin Mash enzyme; and a filtering concentration step of filtering a fermented product fermented in the fermentation step and concentrating the same.
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