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A kind of tea beverage manufactures a kind of tea beverage, the manufacturing method of tea beverage, the method for the tea beverage for improving flavor
A kind of tea beverage manufactures a kind of tea beverage, the manufacturing method of tea beverage, the method for the tea beverage for improving flavor
PROBLEM TO BE SOLVED: To provide a tea beverage having a good flavor and mild taste with bitterness, astringency and peculiarity being reduced, a composition for manufacturing the tea beverage and a manufacturing method thereof, and a method for improving the problems of bitterness, astringency and peculiarity of a tea beverage.SOLUTION: A composition for preparing a tea beverage by mixing with a liquid essentially includes a soluble solid content of tea, 2-phenyl ethanol in an amount to make a 2-phenyl ethanol concentration of 50 to 4000 ppb by mass in the tea beverage to be obtained by mixing with a liquid, and linalool in an amount to make a linalool concentration of 5 to 500 ppb by mass in the tea beverage to be obtained by mixing with a liquid. A method for improving the flavor of a tea beverage includes preparing 2-phenyl ethanol with a content of 50 to 4000 ppb by mass and linalool with a content of 5 to 500 ppb by mass in the tea beverage so as to reduce the bitterness or astringency of the tea beverage.SELECTED DRAWING: None
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