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Solid Drink for Regulating Qi-depression Constitution and Processing Method thereof
Solid Drink for Regulating Qi-depression Constitution and Processing Method thereof
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机译:调节气虚体质的固体饮料及其加工方法
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摘要
The present application discloses a solid drink for regulating qi-depression constitution. The solid drink comprises the following components of raw materials in parts by weight: citron 20-44 parts, perilla 17-45 parts, finger citron 10-38 parts, citrus aurantium L. 9-35 parts, sword bean 10-33 parts, mint 20-50 parts, spina data seeds 18-50 parts, malt 24-43 parts, dried orange peel 11-32 parts, Chinese olive 17-45 parts, sterculia lychnophora 8-23 parts, dextrin 25-55 parts, maltodextrin 15-45 parts, soluble starch 15-45 parts, and aspartame 0.1-0.3 parts. The solid drink of the present invention is easy to manufacture, and all the raw materials used are medicine materials of medicinal and edible dual purposes, and all the excipients used also satisfy national standard GB2760-2011 (National Food Safety Standard for Uses of Food Additives). It is safe to eat (drink) and has good taste, with certain effects in improving the qi-depression constitution. Moreover, the processing process is suitable for industrial mass production.
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机译:本申请公开了一种调节气郁体质的固体饮料。固体饮料按重量份包含以下原料成分:香tron 20-44份,紫苏 I> 17-45份,手指香tron 10-38份,柑桔a I> L. 9-35份,剑豆10-33份,薄荷20-50份,脊柱数据种子18-50份,麦芽24-43份,橘皮11-32份,橄榄17-45份,密纹夜蛾8-23份,糊精25-55份,麦芽糊精15-45份,可溶性淀粉15-45份,阿斯巴甜0.1-0.3份。本发明的固体饮料易于制造,所使用的所有原料均为药用和食用双重用途的药物原料,并且所用的所有赋形剂也满足国家标准GB2760-2011(国家食品添加剂使用安全标准)。 )。它可以安全食用(饮用),并且味道良好,对改善气虚抑郁的体质有一定作用。而且,该加工过程适合于工业批量生产。
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