PROCEDURE FOR PREPARATION OF FRESH POTATOES AND FRESH POTATOES OBTAINED BY SUCH PROCEDURE. (Machine-translation by Google Translate, not legally binding)

摘要

Process for preparing potato chips, comprising the following stages carried out in the central kitchen: - Shape whole potatoes into slices, obtaining portions of chopped potatoes, - Fry the pieces of chopped potatoes, - inject one or more sauces to the portions of chopped and fried potatoes, - freezing the portions of potatoes, chopped, fried and injected with one or more sauces, and - packaging for distribution; comprising a stage of preparation in the place of consumption that comprises heating the portions of potatoes cut into pieces, fried, injected with one or more sauces and frozen. In this way the flavor of the chips obtained by the added sauces is increased. (Machine-translation by Google Translate, not legally binding)