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Device and method for the control, analysis and management of the phases of conservation and / or processing of food in a mobile or fixed enclosed space
Device and method for the control, analysis and management of the phases of conservation and / or processing of food in a mobile or fixed enclosed space
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机译:用于控制,分析和管理移动或固定封闭空间中食物保存和/或加工阶段的设备和方法
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摘要
Device and method for controlling, analyzing and managing phases of conservation and/or processing of food in a mobile or fixed closed space comprising a user interface with elements for data entry, a master control unit with memory and software, a management means system of the physical parameters of the food and/or of the space in which said food itself is inserted, integrated means for controlling and measuring the pH, means for controlling physical parameters of food and/or of the space in which said food is inserted, characterized by the fact that the master unit has a software program which has in memory of one or more foods to be conserved or transformed, and for each food the succession of variations of the Physical parameters for each phase of conserving and/or processing, which has for each phase a safety interval of pH where said software manages for each value of the pH measured outside the safety interval of each phase a management program of physical parameters of food and/or the space in which said food is inserted to bring the pH value within the safety interval of pH, that said integrated means for controlling and measuring the pH is provided with a calibration system of the means for controlling and measuring the pH.
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机译:用于在移动或固定的封闭空间中控制,分析和管理食物保存和/或处理阶段的设备和方法,包括带有用于数据输入的元素的用户界面,带有存储器和软件的主控制单元,管理系统食物和/或插入食物本身的空间的物理参数,用于控制和测量pH的集成装置,用于控制食物和/或插入食物的空间的物理参数的装置,其特征在于主机具有软件程序,该软件程序可以存储或保存一种或多种食物,并且对于每种食物,在保存和/或加工的每个阶段,其物理参数的变化是连续的。每个阶段的pH值的安全间隔,其中所述软件为每个阶段的安全间隔之外测量的pH值管理食品物理参数管理程序。 d /或在其中插入所述食物以使pH值在pH的安全间隔内的空间中,所述用于控制和测量pH的集成装置设有用于控制和测量pH的装置的校准系统。
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