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HELIANTHUS TUBEROSUS LEAF HEALTH-PRESERVING TEA BAG AND PREPARATION METHOD THEREFOR

机译:向日葵叶猴保健茶袋及其制备方法

摘要

A helianthus tuberosus leaf health-preserving tea bag and a preparation method therefor. The tea bag consists of the following components in parts by mass: 50-100 parts of helianthus tuberosus shoots, 10-25 parts of helianthus tuberosus flowers, 10-25 parts of grape seeds and 10-20 parts of Cordyceps taishanensis. The preparation method for the tea bag comprises the following steps: homogenizing the helianthus tuberosus flowers, mixing the homogenized helianthus tuberosus flowers with the helianthus tuberosus shoots uniformly, spreading, fermenting, inactivating, drying and grinding to obtain helianthus tuberosus shoot powder; separately grinding the grape seeds and the Cordyceps taishanensis, screening and ultrasonically extracting; concentrating and drying an extracting solution, and then uniformly mixing with the described helianthus tuberosus shoot powder, and placing into a non-woven tea bag to obtain the tea bag.
机译:一种菊芋叶保健茶袋及其制备方法。茶包按质量份包含以下成分:向日葵芽50-100份,向日葵花10-25份,葡萄籽10-25份和泰山冬虫夏草10-20份。茶包的制备方法包括以下步骤:将菊芋花均质化,将均质的菊芋花与菊芋芽均匀混合,摊开,发酵,灭活,干燥,研磨,得到菊芋粉。分别研磨葡萄种子和泰山冬虫夏草,筛选并超声提取。浓缩并干燥提取液,然后与所述的向日葵块茎粉均匀混合,并放入无纺布茶袋中以获得茶袋。

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