首页> 外国专利> Processing Method For Mixing Leafy Vegetables Such As Lettuce With Mineral Water And Vitamin Nutrient

Processing Method For Mixing Leafy Vegetables Such As Lettuce With Mineral Water And Vitamin Nutrient

机译:莴苣等叶类蔬菜与矿泉水,维生素营养混合的加工方法

摘要

It is more important to live healthier than to live longer. Today, the importance of food is increasing. It is in the reality that it grew up in the mountain of the mountain in the same ground though it is because of environment polluted land, rain, snow, air, ground water, wind, etc. Lettuce and pomace vegetables are one of the things that people often eat, so they should eat fresh and fresh and sterilized ones. The lettuce and the pine needles which grew up in any land or environment were cleaned through three washing and sterilization processes. You can have bottled water, vitamins and other nutrients. As a person, fresh leafy lettuce and sweetened vegetables can maintain excellent freshness as if they were transfused with new blood. After the purchase, the cleaning process is skipped and the food can be eaten right away. It can also save time for busy urban people, and it can also help the health of those living alone.
机译:更健康的生活比长寿更重要。如今,食品的重要性正在提高。实际上,它是由于环境污染的土地,雨,雪,空气,地下水,风等在同一地面上的山区长大的。生菜和果渣蔬菜是其中之一人们经常吃的东西,所以他们应该吃新鲜的,新鲜的和消毒过的食物。通过三个清洗和消毒过程,可以清洗在任何土地或环境中生长的生菜和松针。您可以喝瓶装水,维生素和其他营养素。作为一个人,新鲜的绿叶生菜和甜菜可以保持极好的新鲜度,就像它们被注入了新的血液一样。购买后,跳过了清洁过程,可以立即食用食物。它还可以为繁忙的城市居民节省时间,还可以帮助独居的人们的健康。

著录项

  • 公开/公告号KR101929211B1

    专利类型

  • 公开/公告日2018-12-14

    原文格式PDF

  • 申请/专利权人 김광석;

    申请/专利号KR20140028070

  • 发明设计人 김광석;

    申请日2014-03-11

  • 分类号A23B7/02;A23B7/153;

  • 国家 KR

  • 入库时间 2022-08-21 11:52:03

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