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METHOD FOR DISPENSING A MALT-BASED BEVERAGE, AND ALSO A MALT-BASED BEVERAGE DISPENSING DEVICE
METHOD FOR DISPENSING A MALT-BASED BEVERAGE, AND ALSO A MALT-BASED BEVERAGE DISPENSING DEVICE
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机译:麦芽饮料的分配方法,以及麦芽饮料的分配装置
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摘要
FIELD: satisfaction of vital human requirements.;SUBSTANCE: method for pouring malt-based beverage (2) into receptacle (3), ready for consumption and for use in conditions of institutions or selling for take-out, includes the steps of: compiling first component (15) of poured beverage (2) during pouring by mixing liquid (12) with carbon dioxide and / or nitrogen (6); adding first component (15) to at least a second beverage component (22) to form poured beverage (2); and wherein said carbon dioxide and / or nitrogen (6) is flavored.;EFFECT: disclosed is a beverage dispensing method.;9 cl, 4 dwg
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