PROCESS FOR TREATING FLUIDS BY PULSED ELECTRIC FIELDS AND DEVICE FOR IMPLEMENTING THE SAME

摘要

The present invention relates to the treatment of fluid containing unicellular or multicellular organisms such as bacteria, yeasts, fruits and vegetables or pieces of fruit and vegetables for juice extraction and / or decontamination, and more particularly the grapes of harvest, apples with juice and cider, and this in order to improve not only the extraction yields in juice but also in solutes contained in the plant cells by pulsed electric fields which is characterized by the fact that the duration of each pulse is enslaved or at the fluid temperature at the module outlet so as not to exceed a predetermined maximum temperature or at the maximum intensity of the current received or emitted by the generator.