Frozen food for oil butterfly and its manufacturing method

摘要

PROBLEM TO BE SOLVED: To effectively prevent the batter dough from flowing down from the surface of an ingredient and the resulting deformation of clothes without oiling after adhering the batter dough to the surface of the ingredient, and a method for producing the frozen food for oiling. I will provide a. SOLUTION: The frozen food for oil butterfly of the present invention is a frozen food for oil butterfly having an oil butterfly ingredient and a batter dough covering the ingredient, and the batter dough is hydroxypropylated and phosphoric acid crosslinked. Contains starch. The method for producing a frozen food for oil shavings of the present invention includes a step of adhering a batter dough containing hydroxypropylated phosphoric acid crosslinked starch to an oil shaving tool and then freezing it. [Selection diagram] Fig. 1