Non-fermented beer-like alcoholic beverage, method for producing the same, and flavor improver for non-fermented beer-like alcoholic beverage

摘要

To provide an additive that can impart a beer-like flavor to an unfermented beer-like alcoholic beverage or can enhance the beer-like flavor, and an unfermented beer-like alcoholic beverage to which the beer-like flavor is imparted.SOLUTION: A flavor improver for unfermented beer-like alcoholic beverage contains 2-acetyl-2-thiazoline.SELECTED DRAWING: None