Chemiluminescent enzymatic test for detecting the presence of Anisakis simplex in food

摘要

The subject of the notification is a chemiluminescent enzyme test to detect the presence of Anisakis simplex in food. The developed CL-ELISA test can be used to test fish products available on the market. After preparation of the sample, the reaction is carried out with a chemiluminescent substrate for HRP and then the plate is placed in the luminescence reader, with a result of values?? 30-RLU (Relative Light Unit) the sample is assessed as positive,and the 30 RLU-value result is assessed as negative.