GENE FOR INCREASING LYCOPENE IN TOMATO FRUIT AND USE THEREOF

摘要

A tomato gene Solyc09g005730 and a use thereof, and a method for knocking out the gene in a tomato. A nucleotide sequence of an encoded protein of the gene is shown as SEQ ID NO: 1. By knocking out the gene in the tomato, the lycopene content of the tomato fruit can be increased.