Method for Preparing Scorched Rice with Enhanced GABA Content and Scorched Rice Made thereby

摘要

The present invention comprises the steps of (1) adding the strain of Bacillus sp. And water to the sterilized rice bran; (2) fermenting the mixture of step (1); (3) further adding water to the fermentation product of step (2) and then extracting it; (4) concentrating the extract of step (3) to obtain fermented rice bran extract; (5) mixing the fermented rice bran extract with white rice immediately before charging the nurungji mold; And (6) step of forming the brown rice mixed with the fermented rice bran extract of step (5) and heated to prepare a nurungji; The present invention relates to a method of preparing Gaba-containing white rice nurungji and white rice nurungji prepared by the same, and according to the production method of the present invention, white rice nurungji having maximized Gaba content can be more easily prepared.