Extracts of Red Ginseng Extracted by Using Sap of Acer pictum

摘要

The present invention relates to a red ginseng extract extracted with Goro-seon sap, and by using Goro-seon sap as a solvent when extracting red ginseng, ginsenosides are included, and viscosity, bitterness, and flavor are improved, making it easy to drink. In addition, the red ginseng extract of the present invention can help improve health since the inorganic components of Gorose sap are strengthened along with the effect of red ginseng. Therefore, the red ginseng extract of the present invention can be used as a raw material for a food composition.