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Be Eaten to Stay Healthy: Elucidating the Mechanisms of Mitochondrial Quality Control by Mitophagy

机译:被吃以保持健康:阐明线粒体控制线粒体质量的机制

摘要

Mitochondria are essential organelles that provide the cell with energy and are involved in many housekeeping processes. Maintaining a healthy population of mitochondria is vital for the proper functioning of cells and the presence of dysfunctional mitochondria may lead to cellular damage and cell death. Neurons are particularly susceptible to the consequences of mitochondrial damage as they have high energy needs and are post-mitotic. The clearance of damaged mitochondria by autophagy, or mitophagy, has emerged as an important quality control mechanism. The Parkinson's disease related proteins phosphatase and tensin homolog-induced putative kinase 1 (PINK1) and Parkin have been identified as important regulators of mitophagy in mammalian cells, directly linking mitophagy to neurodegeneration. The role of these two proteins in this mitophagy is further explored in the first part of this dissertation. We propose a model whereby a cleavage product of PINK1 in the cytosol binds Parkin and prevents its translocation to mitochondria, which is regarded as the initiating step in Parkin/PINK1 mitophagy. Upon the occurrence of mitochondrial damage, however, full-length PINK1 accumulates on the mitochondrial outer membrane (MOM) and recruits Parkin, marking the damaged mitochondria for mitophagy. In the second part, we assess mitophagy in a cellular model based on disease caused by mutations in mitochondrial DNA (mtDNA). We find that the mere presence of damaged mitochondria in the cell does not activate mitophagy. Rather, this process is a complex interplay between mitochondrial membrane potential, levels of PINK1/Parkin and the activation of general macroautophagy. The final part of this dissertation describes the development and validation of a new method to study mitophagy. MitophaGFP, a red-green tandem fluorescent protein targeted to the MOM, changes color from yellow to red once mitochondria enter lysosomes, the final step of the mitophagy process. This new probe allows us to quantitatively and qualitatively assess mitophagy and fulfills a need in the mitophagy field. The work described in this dissertation contributes to elucidate the mechanisms underlying mitophagy regulation in mammalian cells. Its findings can serve as a basis to further explore the importance of mitophagy as a quality control mechanism and the role of its defect in neurodegeneration.
机译:线粒体是必需的细胞器,可为细胞提供能量,并参与许多管家过程。维持健康的线粒体种群对于细胞的正常运转至关重要,而线粒体功能异常的存在可能导致细胞损伤和细胞死亡。神经元特别容易受到线粒体损害的影响,因为它们具有很高的能量需求并且是有丝分裂后的。自噬或线粒体清除受损的线粒体已成为一种重要的质量控制机制。帕金森氏病相关蛋白磷酸酶和张力蛋白同源物诱导的假定激酶1(PINK1)和帕金蛋白已被确定为哺乳动物细胞线粒体的重要调节剂,直接将线粒体与神经变性联系起来。论文的第一部分进一步探讨了这两种蛋白质在线粒体中的作用。我们提出了一种模型,通过该模型,胞浆中的PINK1裂解产物与Parkin结合并阻止其易位至线粒体,这被视为Parkin / PINK1线粒体吞噬的起始步骤。然而,一旦发生线粒体损伤,全长PINK1就会积聚在线粒体外膜(MOM)上并募集Parkin,标记出受损的线粒体以进行线粒体吞噬。在第二部分中,我们基于线粒体DNA(mtDNA)突变引起的疾病评估细胞模型中的线粒体。我们发现,细胞中线粒体受损的存在并不能激活线粒体。而是,此过程是线粒体膜电位,PINK1 / Parkin水平与一般巨噬细胞活化之间的复杂相互作用。本文的最后一部分描述了一种研究线粒体吞噬的新方法的开发和验证。线粒体GFP是一种针对MOM的红绿色串联荧光蛋白,一旦线粒体进入溶酶体(线粒体过程的最后一步),其颜色就会从黄色变为红色。这种新的探针使我们能够定量和定性地评估线粒体,满足线粒体领域的需求。本文所描述的工作有助于阐明哺乳动物细胞中线粒体调控的基本机制。其发现可作为进一步探索线粒体作为质量控制机制的重要性及其缺陷在神经变性中的作用的基础。

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