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Exploring the influence of entrepreneurial leadership on the context for creativity : the case of Åpent Bakeri

机译:探索企业家领导力对创造力的影响:ÅpentBakeri案例

摘要

BACKGROUND AND CASE SELECTIONIn the post-industrial society organisations are increasingly recognising ideasas their most valuable commodity and their employee’s creative potential as ahuge resource. The creative economy links creative assets such as creativepeople in organisations to competitive advantage, by focusing how the creativeindustries influence the general economy. The aim of this thesis is to explorecreativity outside the defined creative industries.In a preliminary interview the head of the Norwegian Union for Bakers andConfectioners (BKLF), Anders Vangen, described how revenues had been indecline in the Norwegian bakery industry, and how the only creative industrywideproject1 had yielded few results. However, it was also revealed that inOslo some of the Bakeries are successfully going back to the traditional craftbaking - while still maintaining a modern image. These were being highlysuccessful in an otherwise troubled industry. One of these is Åpent Bakeri,which is the case of this thesis.CREATIVITY AND ENTREPRENEURIAL LEADERSHIPThe field of organisational creativity focuses on the contextual influences oncreativity in organisations. Previous research has revolved around creativeclimates; the artificial level of organisational culture (McLean, 2005). Thisthesis takes a deeper dive into the creative context by also exploring the linkbetween the organisational climate and culture.Leaders of organisations are often described as definers or givers of culture.Schein (1990, 2010) argues how entrepreneurial leaders can embed, articulateand reinforce their values in a culture through primary and secondaryleadership mechanisms. By merging creativity theory and Schein’s (2010,1990) mechanisms this thesis presents an analytical framework for examiningentrepreneurial leadership’s influence on the context for creativity. Our research question is: How does Entrepreneurial Leadership Influence theContext for Creativity at Åpent Bakeri?The research is designed as an exploratory case study. Qualitative data iscollected through in-depth, semi-structured interviews at all levels at ÅpentBakeri. The exploratory nature of our study allow us to piece togetherinformation, gaining a deeper understanding of creativity in Åpent Bakeri andhow it is influenced by its entrepreneurial leadership.MAJOR FINDINGSThe major findings of our research are that the entrepreneurs at Åpent Bakerihelp facilitate a context for creativity through three main mechanisms. First,they facilitate communication through implementing a semi-flat hierarchy,building personal relationships with employees and designing a physical workenvironment conductive to communication and humour. Second, theyencourage diversity through symbolising and recruiting people from differentbackgrounds and nationalities. Third, they motivate employees throughinspirational role-modelling, challenge, and perceivable freedom; exercisingcontrol on what they believe is crucial for the success of Åpent Bakeri, whileallowing employees to feel free in their day-to-day tasks at work.All through they cannot be accredited for everything that is creative at ÅpentBakeri, the entrepreneurs create a context where norms dictate that creativebehaviour is allowed; sometimes even expected.
机译:背景和案例选择在后工业社会中,组织越来越多地将思想视为其最有价值的商品,并将其员工的创造潜力视为巨大的资源。通过关注创意产业如何影响整体经济,创意经济将组织中的创意人等创意资产与竞争优势联系起来。这篇论文的目的是在既定的创意产业之外探索创造力。在一次初步采访中,挪威面包与糖果制造商联合会(BKLF)负责人安德斯·范根(Anders Vangen)描述了挪威面包业的收入如何下降,以及唯一的原因整个行业的创意项目1收效甚微。但是,据透露,在奥斯陆,一些面包店已经成功地恢复了传统的手工艺制作,同时仍保持了现代形象。这些在原本陷入困境的行业中非常成功。创造力和企业领导力组织创造力领域的重点是情境对组织创造力的影响。先前的研究围绕创意环境展开。人为的组织文化水平(McLean,2005年)。本文还通过探索组织氛围与文化之间的联系,深入探讨了创意背景。组织的领导者通常被描述为文化的定义者或给予者.Schein(1990,2010)论述了企业家领导者如何嵌入,表达和加强其价值观通过主要和次要领导机制进行文化交流。通过将创造力理论与Schein(2010,1990)的机制相结合,本论文提供了一个分析框架,用于检验企业家领导力对创造力的影响。我们的研究问题是:企业家领导力如何影响ÅpentBakeri的创造力背景?该研究旨在作为探索性案例研究。定性数据是通过在ÅpentBakeri各个级别进行的深入,半结构化访谈收集的。本研究的探索性质使我们能够整理信息,对ÅpentBakeri的创造力以及其受企业家领导力的影响有更深入的了解。主要发现我们研究的主要发现是ÅpentBakeri的企业家通过以下方式为创造力提供了便利三个主要机制。首先,它们通过实施半扁平的等级结构,与员工建立个人关系以及设计有助于沟通和幽默的身体工作环境来促进沟通。其次,他们通过象征和招募来自不同背景和国籍的人来鼓励多样性。第三,它们通过启发性的角色建模,挑战和可感知的自由来激励员工。控制他们认为对ÅpentBakeri的成功至关重要的因素,同时让员工在工作中自由自在地工作。通过他们无法获得ÅpentBakeri的所有创意,企业家们创造了一个环境规范规定允许创造性行为;有时甚至是预期的。

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