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首页> 外文期刊>Phytochemistry >An alpha-amylase inhibitor gene from Phaseolus coccineus encodes a protein with potential for control of coffee berry borer (Hypothenemus hampei)
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An alpha-amylase inhibitor gene from Phaseolus coccineus encodes a protein with potential for control of coffee berry borer (Hypothenemus hampei)

机译:菜豆的α-淀粉酶抑制剂基因编码一种具有控制咖啡果蛀虫(Hypothenemus hampei)潜能的蛋白质

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Plant alpha-amylase inhibitors are proteins found in several plants, and play a key role in natural defenses. In this study, a gene encoding an alpha-amylase inhibitor, named alphaAI-Pc1, was isolated from cotyledons of Phaseolus coccineus. This inhibitor has an enhanced primary structure to P. vulgaris alpha-amylase inhibitors (alpha-AI1 and alpha-AI2). The alphaAI-Pc1 gene, constructed with the PHA-L phytohemaglutinin promoter, was introduced into tobacco plants, with its expression in regenerated (T0) and progeny (T1) transformant plants monitored by PCR amplification, enzyme-linked immunosorbent assay (ELISA) and immunoblot analysis, respectively. Seed protein extracts from selected transformants reacted positively with a polyclonal antibody raised against alphaAI-1, while no reaction was observed with untransformed tobacco plants. Immunological assays showed that the alphaAI-Pc1 gene product represented up to 0.05% of total soluble proteins in T0 plants seeds. Furthermore, recombinant alphaAI-Pc1 expressed in tobacco plants was able to inhibit 65% of digestive H. hampei alpha-amylases. The data herein suggest that the protein encoded by the alphaAI-Pc1 gene has potential to be introduced into coffee plants in order to increase their resistance to the coffee berry borer.
机译:植物α-淀粉酶抑制剂是在几种植物中发现的蛋白质,在自然防御中起关键作用。在这项研究中,从菜豆的子叶中分离出了一种编码α-淀粉酶抑制剂的基因,称为αAl-Pc1。该抑制剂具有比普通疟原虫α-淀粉酶抑制剂(α-AI1和α-AI2)更强的一级结构。将由PHA-L植物血凝素启动子构建的alphaAI-Pc1基因引入烟草植物,并通过PCR扩增,酶联免疫吸附测定(ELISA)和PCR监测其在再生(T0)和子代(T1)转化植物中的表达。分别进行免疫印迹分析。来自选定转化体的种子蛋白提取物与针对αAI-1的多克隆抗体发生阳性反应,而未转化烟草植物未观察到反应。免疫学分析表明,αAI-Pc1基因产物占T0植物种子中可溶性蛋白总量的0.05%。此外,在烟草植物中表达的重组αAl-Pc1能够抑制65%的消化链球菌汉普α-淀粉酶。本文的数据表明,由αAl-Pc1基因编码的蛋白质具有被引入咖啡植物的潜力,以增加其对咖啡果蛀虫的抗性。

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