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首页> 外文期刊>Southern Medical Journal >Clinical impact of identifying lactose maldigestion or fructose malabsorption in irritable bowel syndrome or other conditions.
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Clinical impact of identifying lactose maldigestion or fructose malabsorption in irritable bowel syndrome or other conditions.

机译:在肠易激综合症或其他情况下识别乳糖消化不良或果糖吸收不良的临床影响。

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BACKGROUND: The role of carbohydrate maldigestion or malabsorption remains unclear in patients with irritable bowel syndrome (IBS). The purpose of this study was to examine the impact of identifying lactose maldigestion (LM) and fructose malabsorption (FM) on patients with and without IBS. METHODS: Patients who received lactose and fructose challenge testing formed the study group. Carbohydrate challenge testing was performed with 50 g lactose and 25 g fructose. Breath samples were collected and analyzed for hydrogen, methane, and CO2 (for correction) using a MicroLyzer Model SC (QuinTron Instrument Company, Milwaukee, WI). Questionnaires were used to assess Rome III IBS criteria, compliance with carbohydrate dietary modifications, and changes in symptoms. RESULTS: One hundred and twenty-one of the 181 (67%) study subjects were able to be contacted 8 months to 4 years after carbohydrate testing. LM (21) and FM (2) were seen in 33% of the 66 IBS subjects. LM (12) and FM (9) were seen in 33% of the 55 subjects without IBS. Seventy-seven percent of IBS and 72% of those without IBS reported compliance with dietary advice. Of the subjects who reported compliance, 47% of IBS and 77% of those without IBS reported that, after identifying LM or FM, their symptoms resolved or improved. CONCLUSIONS: Carbohydrate maldigestion has a similar incidence in patients with and without IBS and both populations have similar compliance with therapeutic diets. However, patients without IBS are more likely to have improvement in symptoms when dietary changes are instituted when compared to IBS patients.
机译:背景:在肠易激综合症(IBS)患者中,碳水化合物消化不良或吸收不良的作用尚不清楚。这项研究的目的是检查确定乳糖消化不良(LM)和果糖吸收不良(FM)对有和没有IBS的患者的影响。方法:接受乳糖和果糖激发试验的患者组成研究组。用50克乳糖和25克果糖进行碳水化合物激发试验。收集呼吸样品,并使用MicroLyzer Model SC(QuinTron仪器公司,密尔沃基,威斯康星州)分析氢气,甲烷和CO2(校正)。问卷被用来评估罗马三世的IBS标准,是否符合碳水化合物的饮食习惯以及症状的改变。结果:181名研究对象中的121名(67%)能够在进行碳水化合物测试后8个月至4年进行接触。在66名IBS受试者中,有33%观察到LM(21)和FM(2)。在55名没有IBS的受试者中,有33%观察到LM(12)和FM(9)。有77%的IBS患者和72%没有IBS的患者报告符合饮食建议。在报告依从性的受试者中,有47%的IBS和77%的无IBS的受试者报告说,在确定LM或FM后,其症状得以缓解或改善。结论:有和没有IBS的患者中,碳水化合物消化不良的发生率相似,并且两个人群对治疗饮食的依从性相似。但是,与IBS患者相比,如果改变饮食,则没有IBS的患者更有可能出现症状改善。

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