首页> 外文期刊>Molecular Nutrition and Food Research >Betaine supplementation causes increase in carnitine metabolites in the muscle and liver of mice fed a high-fat diet as studied by nontargeted LC-MS metabolomics approach.
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Betaine supplementation causes increase in carnitine metabolites in the muscle and liver of mice fed a high-fat diet as studied by nontargeted LC-MS metabolomics approach.

机译:通过非靶向LC-MS代谢组学方法研究,补充甜菜碱会导致高脂饮食小鼠的肌肉和肝脏中的肉碱代谢产物增加。

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Scope. Betaine (BET) reduces diet-induced liver lipid accumulation, and may relieve obesity-related metabolic disturbances. The aim of our study was to analyze metabolite alterations after supplementation of BET, polydextrose (PDX, a soluble dietary fiber), or their combination (BET PDX) via drinking water to C57BL/6J mice fed a high-fat (HF) diet. Methods and results. BET supplementation increased BET levels in plasma, muscle, and liver (p< 0.05), and the nontargeted LC-MS metabolite profiling revealed an increase in several metabolites in the carnitine biosynthesis pathway after BET supplementation both in liver and muscle. These included carnitine and acetylcarnitine (1.4-fold, p< 0.05), propionylcarnitine and gamma-butyrobetaine (1.5-fold, p< 0.05), and several other short-chain acylcarnitines (p< 0.05) in muscle. These changes were slightly higher in the BET PDX group. Furthermore, BET reduced the HF diet induced accumulation of triglycerides in liver (p< 0.05). The supplementations did not attenuate the HF diet induced increase in body weight gain or the increase in adipose tissue mass. Instead, the combination of BET and PDX tended to increase adiposity. Conclusion. Our results suggest that increased availability of BET in different tissues, especially in muscle, after BET supplementation has an impact on carnitine metabolism, and this could further explain the link between BET and lipid metabolism
机译:范围。甜菜碱(BET)可减少饮食引起的肝脂质蓄积,并可能减轻与肥胖有关的代谢紊乱。我们研究的目的是分析通过饮用水向高脂饮食喂养的C57BL / 6J小鼠补充BET,聚葡萄糖(PDX,一种可溶性膳食纤维)或其组合(BET PDX)后的代谢物变化。方法和结果。补充BET会增加血浆,肌肉和肝脏中的BET水平(p <0.05),并且非靶向的LC-MS代谢产物谱图显示在肝脏和肌肉中进行BET补充后,肉碱生物合成途径中的几种代谢产物均会增加。这些包括肌肉中的肉碱和乙酰肉碱(1.4倍,p <0.05),丙酰基肉碱和γ-丁甜菜碱(1.5倍,p <0.05),以及肌肉中的其他几种短链酰基肉碱(p <0.05)。在BET PDX组中,这些变化略高。此外,BET降低了HF饮食引起的甘油三酸酯在肝脏中的蓄积(p <0.05)。补充剂不会减弱HF饮食引起的体重增加或脂肪组织质量的增加。相反,BET和PDX的组合往往会增加肥胖。结论。我们的研究结果表明,补充BET后,不同组织(尤其是肌肉)中BET的利用率增加对肉碱的代谢产生影响,这可以进一步解释BET与脂质代谢之间的联系

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