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Introduction of exogenous wild soybean DNA into cultivated soybean and RAPD molecular verification

机译:外源野生大豆DNA导入栽培大豆及RAPD分子鉴定

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摘要

The exogenous total DNA of the wild high-protein soybean was transferred to cultivated soybean thiough the pollen tube channel and the genomic variation of the transformed progeny was detected by the method of RAPD (Random Amplified Polymorphic DNA).Distinguished variations were found in one of the 7 transformed plants of the first generation (D_1) of which the traits of fruition, outward appearance, leaf shape and flower colour were almost identical with those of the recipient parent; of which grain weight, seed coat colour and stem strength were situated between the two parents; and there were greatly more pods per plant and 12.5% higher content of protein in seeds than that of the recipient parent. All the properties have been invariably inherited for 3 generations. Through RAPD analysis of the genomes of the donor, the recipient and the transformed progeny (D_3) as a group, DNA polymorphisms were found in amplified products by 24 of 150 primers. The results prove that the exogenous DNA causedthe distinct variance of the genome. The authors infer that the homogeneous recombination of large exogenous DNA is the main cause for the variance.
机译:通过花粉管通道将野生高蛋白大豆的外源总DNA转移到栽培大豆中,并通过RAPD(随机扩增多态性DNA)方法检测了转化后代的基因组变异,在其中一种中发现了显着变异。第一代(D_1)的7种转化植物的结果,外观,叶形和花色特征与受体亲本的特征几乎相同;其中两个亲本之间具有谷粒重,种皮颜色和茎秆强度;与受害亲本相比,每株豆荚更多,种子中蛋白质含量高12.5%。所有属性都已经继承了3代。通过对供体,受体和转化后代(D_3)的基因组进行RAPD分析,在150个引物中有24个在扩增产物中发现了DNA多态性。结果证明外源DNA引起了基因组的明显变异。作者推断,大的外源DNA的均质重组是造成这种差异的主要原因。

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