首页> 外文期刊>Russian Journal of General Chemistry >Reactivity of a-Amino Acids in the N-Acylation with Benzoic Acid Esters in Aqueous Dioxane
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Reactivity of a-Amino Acids in the N-Acylation with Benzoic Acid Esters in Aqueous Dioxane

机译:在二恶烷水溶液中,α-氨基酸与苯甲酸酯在N-酰化反应中的反应性

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摘要

The effect of the nitro group as a substituent in the phenoxide part of phenyl benzoate on the rate of N-acylation of glycine, L-proline,and L-valine in the water (40 wt %)-dioxane solvent was studied. The activation parameters of glycine reactions with the esters were measured. The existence of compensation effect and the linear relation of the logarithms of the acylation constants to the Hammett constants were revealed. The energy of the LUMO of esters can serve as the descriptors of the easters reactivity.
机译:研究了苯甲酸苯酯的酚盐部分中硝基作为取代基对水(40 wt%)-二恶烷溶剂中甘氨酸,L-脯氨酸和L-缬氨酸的N-酰化率的影响。测量了甘氨酸与酯反应的活化参数。揭示了补偿效应的存在以及酰化常数与哈米特常数的对数的线性关系。酯的LUMO的能量可以用作复活节反应性的描述子。

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